Last day in Korea.
April 23rd, 2010Last day in Ko-town. Last day in the Po. Three years in this town. Three years in the same area of a few blocks, bounded by the Jin Mart, the park, the fish market, Beer Hunter, Song’s Beer, Beer Funny, and other bars with great names.
We’ve been here so long; there’s no one left who came at the same time as us (barring a few weird, reclusive lifers). Our oldest friends are gone, and most of our other friends are making plans to go. There are new kids, weird alien creatures, skinny youths with their tattoos and their rock and roll. We don’t know them and they don’t know us. The old guard has dwindled. It is time to leave.
When we came to Korea, it wasn’t America we left, but Bush’s America, with its reeking paranoia and contempt for common decency and its oil obsessions. We hoped a stay abroad would give us some perspective on the homeland, and Lord Almighty, how it has! We fell in with a radical crowd here, young seditionists, anarchists and bomb-makers, vegetarians and poisoners, absinthe drinkers and polycrats, Bohemians and Luddites, Marxists and Canadians, and our politics evolved from exposure to new ideas and new people. We understand, on a level deeper than that which can easily be attained in Arlington, Texas, the many paths that the human experience can take; that there are marked differences between, say, Japanese, Chinese, and Korean culture, or even south South Korean and north South Korean culture. We’ve traveled to China, Laos, Indonesia, Thailand, Vietnam, Cambodia, Malaysia, Singapore, and Japan, twice, and this job and our oft-troublesome residence in this country enabled that travel. For the travel alone, it was worth the time here.
Life in Korea has often been marked by difficulty, frustration, or our ridiculous western standards of privation, but it’s also been full of good times, good experiences with good friends, or negative experiences with good friends that become good in retrospect. We love and detest many things about this country, and while we are glad to return to the US and our friends and family there, we can’t help but feel melancholy at this place we’ve made our home. I won’t miss its misogyny, its racism, its ageism, its callous treatment towards its own youth, its 1950s understanding of fulfillment and happiness; imagine a country that never had “Death of a Salesman” or Rabbit, Run or even “American Beauty” to tell them what is so obvious to us in America. They need a sexual revolution, pronto.
Oi. To digress. We got some distance from our country. Through intimacy with a foreign country, we became more aware of our own country’s faults and virtues. America may be riddled with crime, corruption, political paralysis, but at least most of us openly acknowledge that misogyny, racism, and xenophobia are wrong; we acknowledge not only that homosexuals exist but that theirs might even be a valid way of life; we have freedom of speech not only in letter but also in practice. Korea doesn’t have any of those things. But Korea does have excellent public transit, a dearth of guns and gun violence, low crime, and almost no drugs. Their Christians, while rabid, aren’t as obnoxious as America’s Christian right, and they’re sufficiently hypocritical/impious/realistic that I wouldn’t worry about being shot to death by one of them for, say, being an abortionist or a secular humanist.
In short, I have realized that not only is America fucked, but Korea is equally fucked in different ways, and, indeed, possibly every country has its fair share of crippling problems. Though I laugh when I hear Canadians fret about, say, the government giving too much aid to its native Canadian (First Nation) (Injun) population, or that their free health care has problems; come on, guys, you don’t have three million people behind bars, or a southern neighbor on the verge of total collapse, or a global empire to sustain in the age of diminishing oil! Quit yer bitchin’, Canada!
So we return to America with a better understanding its social problems. We know now that it is possible to have a cheap, effective health care system, or to have high speed trains, or universal broadband. That not having guns in the hands of every drunk or lunatic or drug dealer doesn’t equal the eradication of personal freedoms. Et cetera.
It’s a messy country to which we return. The economy is even worse, and the politics even more toxic. We’ve got a billion dollar football stadium in our hometown, the sight of which I detest. We’ll have no choice but to drive everywhere, in cars. But we’ll also have so many cheeses….
Let me tell you about cheese deprivation. You may know that in the States I was co-founder and president of the Kaleidoscope of Cheese, an august assemblage of turophiles. We convened regularly to sample and discuss new cheeses. We found new horizons, new landscapes of culinary pleasure in bries, edams, soft cheeses, crumbly cheeses, hard pungent cheeses in wedges and wheels, spread on crackers or brushed on bruschetta.
Korea is a dark land for cheeses. “Pizza cheese”, an ersatz mozzarella, the 1960s Soviet Union version of mozzarella, is ubiquitious. It seems to be a wad of plastic or wax shot at high speed through a wire screen. They have “American cheese”, too, which is even more vile than back in the states. Some lesser bries and camemberts are available. If you pay $20 you can buy a block of Kirkland cheddar, an underachieving cheddar at best.
My palate yearns for sharp, creamy fetas, for the pungency of a blue (or bleu), for the reassurance of Muenster or edam, the hearty, stolid, unassuming excellence of emmenthal. I have two young nephews who are rapidly shooting through childhood, and I miss them, but - the cheese.
And the beer! Korea has three main brands, with respective clever nicknames: Hite (Shite), Cass (Ass), and OB (Only Barf, Onerous Ballyhoo, Obnoxiously Bathetic). There is a stout variation of one of these. Never have I had a beer that tasted worse or hurt more the morning after. The taste is awful - it’s easy to make a terrible beer, I’m sure - but how do they make the hangovers so bad? DDT is the key ingredient. Give me a Shiner, anything from St. Arnold’s, anything from New Belgium. Microbrews! Heaven. Over the past three years, I have often confronted the possibility that, if I must keep drinking Korean beer, I may one day no longer like beer. That is a beast no man should have to stare down.
To digress. Again. Our feelings for this country are complex and conflicted. I’m glad to leave, and I’ll miss many things. I can’t wait to see friends and family and cheese and beer again, but I will miss the friends I have accumulated here. I will miss the conveniences and peculiarities. It will be difficult to resume a lifestyle of car-slavery, and it will be difficult to keep from annoying my friends with sentences beginning with “In Korea…”
Posted in Anomalous | 1 Comment »